Spanish food

Spanish food or Spanish cuisine is the cuisine of Spain.

Common dishes

Growing of the Mediterranean triad in the province of Huelva
Illustration of the "supper of Tarragona" of James I of Aragon in an edition of the Llibre dels fets published in 1343.
Old Woman Frying Eggs (The Old Cook) (c. 1618) by Diego Velázquez. Scottish National Gallery.
Still-life painting by Luis Egidio Meléndez (1774) featuring cucumbers and tomatoes.
The kitchen of the Asylum of San Bernardino in Madrid (c. 1908).
Gazpacho Malagueño con su “picaíto”
Boquerones fritos (deep-fried anchovies)
Asturian fabada (bean stew)