Turkey (bird)
Turkeys are birds in the genus Meleagris. They are like a chicken but much bigger. Wild turkeys live in forests in North America and Central America. In the United States, people traditionally eat turkey on the holiday of Thanksgiving.
| Turkey Temporal range: Early Miocene – Recent
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|---|---|
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| Wild turkey | |
Scientific classification 
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| Unrecognized taxon (fix): | Meleagridinae |
| Genus: | Meleagris Linnaeus, 1758 |
| Species | |
This genus has two species:
- Wild turkey (Meleagris gallopavo)
- Ocellated turkey (Meleagris ocellata)
Naming
When people from Europe first saw turkeys in the Americas they thought the birds were a type of guinea fowl (Numida meleagris). This bird had been brought to central Europe from the country of Turkey. The name of that country stuck as the name of the bird.[1]
The confusion with the name is also seen in the scientific name: meleagris is Greek for guinea-fowl.
Turkey (bird) Media
A male ocellated turkey (Meleagris ocellata) with a blue head
A wild turkey, photographed in Berkeley, California.
Wild turkey Point Pelee NP 2014
Chan Chich Lodge area - Belize
Ocellated Turkey (Agriocharis ocellata) - Coba Archeological Zone QR 2020 03
Plate 1 of The Birds of America by John James Audubon, depicting a wild turkey
Depiction of ocellated turkeys in Maya codices according to the 1910 book, Animal figures in the Maya codices by Alfred Tozzer and Glover Morrill Allen
Anatomical structures on the head and throat of a domestic turkey. 1. caruncles, 2. snood, 3. wattle (dewlap), 4. major caruncle, 5. beard
A turkey in a petting zoo in Japan
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References
- ↑ Messenger, Stephen (23 November 2010). "Naming of the Turkey". How an American Bird Got the Name 'Turkey'. The Guardian. Retrieved 23 September 2016.
Other websites
Media related to Meleagris at Wikimedia Commons