D'Anjou
D'Anjou (also known as the poire d'Anjou or Beurré d'Anjou) is a type fruit in the family Rosaceae. It is a type of pear that first came from Anjou,France. D'Anjou pears usually cost less than other types of pears, but are not as sweet. There are two main varieties of D'Anjou:
- Green Anjou has a green skin that may turn yellow as the pear ripens.
- Red Anjou has a red skin that darkens as it ripens.
D'Anjou Media
Beurré d'Anjou, from The Pears of New York (1921) by Ulysses Prentiss Hedrick