File:Nixtamalized Corn maize El Salvador recipe.jpg

Original file(2,700 × 1,624 pixels, file size: 3.49 MB, MIME type: image/jpeg)

Commons-logo.svg This is a file from the Wikimedia Commons. The description on its description page there is shown below.
Commons is a freely licensed media file repository. You can help.

Summary

Description
English: Corn before being treated with lime, and after boiling 15 minutes in lime (1 pound of corn for 1 tablespoon of lime, boil 15 minutes, let soak for a few hours, then wash). These are then ground for tortilla flour. (Here the hulls have not been yet removed, but should be after treatment).
Español: Maíz, crudo (izq), y maíz, después de hervir por 15 minutos en agua y cal , 1 libra de maíz y 1 Cda de cal en agua, cocinar 15 minutos, dejar por unas horas, y lavarlo bin).
Date
Source Own work
Author Ll1324
Permission
(Reusing this file)
I, the copyright holder of this work, hereby publish it under the following license:
Creative Commons CC-Zero This file is made available under the Creative Commons CC0 1.0 Universal Public Domain Dedication.
The person who associated a work with this deed has dedicated the work to the public domain by waiving all of their rights to the work worldwide under copyright law, including all related and neighboring rights, to the extent allowed by law. You can copy, modify, distribute and perform the work, even for commercial purposes, all without asking permission.

Captions

Add a one-line explanation of what this file represents

Items portrayed in this file

depicts

4 May 2011

File history

Click on a date/time to view the file as it appeared at that time.

Date/TimeDimensionsUserComment
current16:53, 29 June 20112,700 × 1,624 (3.49 MB)Materialscientistcompacted the image

The following page uses this file:

Metadata