Landjäger
Landjäger (or Landjaeger) is a type of German sausage. The name stands for "hunter's sausage". It is smoked, so it does not need refrigeration. Usually, some of the water has also been taken out (they are dehydrated).
Landjäger (or Landjaeger) is a type of German sausage. The name stands for "hunter's sausage". It is smoked, so it does not need refrigeration. Usually, some of the water has also been taken out (they are dehydrated).