Poi (food)
Poi is food eaten in Hawaii, but it was actually made in Polynesia. [1] It is made from taro.[2]
Poi (food) Media
Ring-type and pedestal-type poi pounders found only on the island of Kauai on display at the Kauai Museum
References
- ↑ "poi | Definition, Ingredients, & Preparation | Britannica". www.britannica.com. Retrieved 2022-04-13.
- ↑ "3 Common Myths about Hawaiian Food". Hanalei Bay Resort. 28 April 2015. Archived from the original on 15 May 2016. Retrieved 15 February 2019.
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