Rose water
Rose water (Persian: گلاب; golāb) is a distillate of rose petals originating in Persian cuisine. It is used in Turkish food. It is also used as a perfume.
Rose Water Media
12th-century rosewater bottle from Iran (silver with gold and niello, Freer Gallery of Art, Washington, D.C.)
A decorative display in a small manufactory of rosewater in Kashan, Iran
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