Vegemite
Vegemite is a food commonly made in Australia. It is made from leftover yeast extract used for making beer. Vegemite is usually used as a spread for sandwiches, toast, crumpets and cracker biscuits, sometimes with butter.
Vegemite Media
Different Vegemite jars – National Museum of AustraliaOriginally introduced in 57 g (2 oz) milk glass jars and in sizes up to a 2.7 kg (6 lb) tin, from 1956 Vegemite was sold in clear glass jars.