Anpan
Lua error in Module:Unicode_data at line 293: attempt to index local 'data_module' (a boolean value). is a Japanese sweet bread filled with red bean paste. Anpan can also be prepared with other fillings, including white beans, green beans, sesame and chestnut[disambiguation needed].
Anpan is thought to be an Japanese original bread. It is a mixture of bread and "あん" a Japanese traditional sweet made from beans. Anpan appeared for the first time at a bakery in Ginza, Tokyo in 1874.[1] The emperor also tried it in 1875. This news about the emperor spread quickly throughout Japan, and it became popular among Japanese people.[2]
Anpan Media
Ginza_kimuraya_Bread_japan * photography day, 2006.9.16. * photography person kici
Notes
- ↑ "あんパンはいつ頃できたか。". 1874（明治6）年、木村安兵衛が銀座の店で売り出したのがはじまり。.
{{cite web}}: CS1 maint: others (link) - ↑ "グルメ：あんパンはなぜ売れ続ける? 意外と知らない「ロングセラー菓子パン」のトリビア（GetNavi web）". 毎日新聞 (in 日本語). Retrieved 2020-08-05.