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Bulgur

Burghul

Burghul (Arabic: برغل) is a food made from cracked par-boiled wheat.[1] It is sometimes called bulgur. It is very popular in Middle Eastern and Turkish cuisines.

Bulgur Media

  • bulgur

References

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  1. ↑ "Definition of BULGUR". www.merriam-webster.com. Retrieved 2020-08-15.


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