Dubliner cheese
Kerrygold Dubliner cheese.
Dubliner is an Irish type of hard cheese made from pasteurized cow milk.[1] It is aged for a year or two and mostly made by Carbery in County Cork.[2] It is named after the city of Dublin.[1]
Dubliner Cheese Media
References
- ↑ 1.0 1.1 Dubliner - Cheese.com. www.cheese.com. Retrieved 2021-07-06.
- ↑ Taylor, Charlie. Dubliner cheese-maker Carbery secures €35m loan from EIB (in en). The Irish Times. Retrieved 2021-07-06.
- ↑ May 09, Patricia Cobe on. Product Cutting: Dubliner Cheese (in en). FoodService Director. Retrieved 2021-07-06.