Herd immunity
Herd immunity (also called herd effect, community immunity, population immunity, or social immunity) is a form of protection from infectious disease. This happens when a large percentage of a population has become immune to an infection, whether through previous infections or vaccination.[1][2]
When many individuals have immunity, they do not spread the disease any more. This either stops or slows the spread of disease.[3]
While not every single individual may be immune, the group as a whole has protection. This is because there are fewer high-risk people overall. The infection rates drop, and the disease peters out.
Herd immunity protects at-risk populations. These include babies and those whose immune systems are weak and can’t get resistance on their own.
Herd Immunity Media
A cow with rinderpest in the "milk fever" position, 1982. The last confirmed case of rinderpest occurred in Kenya in 2001, and the disease was officially declared eradicated in 2011.
Measles vaccine coverage and reported measles cases in Eastern Mediterranean countries. As coverage increased, the number of cases decreased.
Measles cases in the United States before and after mass vaccination against measles began.
References
- ↑ Fine, P.; Eames, K.; Heymann, D. L. (1 April 2011). "'Herd immunity': A rough guide". Clinical Infectious Diseases. 52 (7): 911–16. doi:10.1093/cid/cir007. PMID 21427399.
- ↑ Gordis, L. (2013). Epidemiology. Elsevier Health Sciences. pp. 26–27. ISBN 978-1455742516. Retrieved 29 March 2015.
- ↑ Merrill, R. M. (2013). Introduction to Epidemiology. Jones & Bartlett Publishers. pp. 68–71. ISBN 978-1449645175. Retrieved 29 March 2015.