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Lassi

A prepared Lassi.

Lassi (Urdu:لسی) is a popular traditional dahi (yogurt)-based drink that originated in the Indian subcontinent.[1][2] Lassi is a blend of yoghurt, water, spices and sometimes fruit. Namkeen (salty) lassi is similar to doogh, while sweet and mango lassis are like milkshakes.

Lassi Media

  • Lassi making in Beauty Lachchi, Dhaka

  • Lassi served in a restaurant.

  • Mint Lassi

  • more bhang lassi

  • Lassi served in a brass cup in Patiala

  • Benaras-ki-lassi, a style of lassi from Varanasi served in kulhar

  • A style of lassi from Odisha

References

  1. ↑ "Indian Lassi: The Ultimate Summer Refresher". Imbibe. Retrieved 29 May 2018.
  2. ↑ "Lassi". Encyclopædia Britannica.
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