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KS update 1.2
In [[Greece|Greek cuisine]], a barbecue is called a skara.
In [[Greece|Greek cuisine]], a barbecue is called a skara.
A Greek skara is typically used to grill various cuts of meat, such as steak, koftas, pork, souvlaki, chicken wings and chicken breasts. [[Greek salad]] and other cold foods accompany the meal.<ref>{{Cite web|date=2020-06-16|title=Meet souvlaki: the king of Greek BBQ|url=https://bigkproducts.co.uk/post/greek-bbq-souvlaki/|access-date=2021-06-01|website=Big K|language=en-GB}}</ref>
A Greek skara is typically used to grill various cuts of meat, such as steak, koftas, pork, souvlaki, chicken wings and chicken breasts. [[Greek salad]] and other cold foods accompany the meal.<ref>{{Cite web|date=2020-06-16|title=Meet souvlaki: the king of Greek BBQ|url=https://bigkproducts.co.uk/post/greek-bbq-souvlaki/|access-date=2021-06-01|website=Big K|language=en-GB}}</ref>
===Brazil===
A [[Brazil|Brazilian]] barbecue is called a Churrascaria.
==Images==
==Images==
<gallery>
<gallery>
File:Grilled corn.jpeg|thumb|Barbecued corn
Image:Barbecue.jpg|Another barbecue image
Image:Barbecue.jpg|Another barbecue image
Image:Asado Gral Pico 2.JPG|A barbecue in Patagonia, Argentina
Image:Asado Gral Pico 2.JPG|A barbecue in Patagonia, Argentina