Dipping sauce

A dip or dipping sauce is a common condiment for many types of food. Dips are used to add flavor to a food, such as pita bread, dumplings, crackers, cut-up raw vegetables, fruits, seafood, cubed pieces of meat and cheese, potato chips, tortilla chips, falafel, and sometimes even whole sandwiches.

Dip

Sushi being dipped into soy sauce
Alternative names	Dipping sauce
Type	Condiment
Cookbook: Dip   Media related to Media: Dip at Wikimedia Commons

Dips have many forms and are eaten all over the world. People have been using sauces for dipping for thousands of years.

Dipping Sauce Media

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  Chutneys from Bangalore

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  A spinach and artichoke dip with tortilla chips

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  Prahok ktis with fresh cabbage, cucumber and long beans

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  Tzatziki, tzadziki, or tsatsiki - Greek meze or appetizer, also used as a sauce