Mexican-American cuisine

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Category Index

Tacos

Mexican-American cuisine is the cuisine of Mexican Americans and their descendants, who have modified Mexican cuisine under the influence of American culture and immigration patterns of Mexicans to the United States.

Mexican-American Cuisine Media

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  Flat tortillas made of corn were common in the diet of indigenous Aztec people

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  Chili con carne (5034005470)

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  Korean tacos from the "Seoul on Wheels" truck in San Francisco

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  Taco trucks like Taqueria Mi Lindo Huetamo in Houston, TX continue to gain popularity across the United States.

Related pages

• Mexican food
• Cuisine of the United States