Soft cheese

File:Weichkaese SoftCheese.jpg

Soft cheeses on a market stand

Soft cheese (in French: Fromage à pate molle) is any kind of cheese that does not get heated during production.

An example of soft cheese would be Brie.

Soft Cheese Media

• Amsterdam - Cheese store - 1593.jpg

  A range of cheeses for sale

• Brie 01.jpg

  Brie, a soft cheese originally from the Brie region of France

• Cabrales blue Cheese.jpg

  Cabrales, a semi-soft Blue cheese from Cabrales, Spain

• Somerset-Cheddar.jpg

  Cheddar, a semi-hard cheese originally from the English village of Cheddar

• Parmigiano Reggiano cheese.jpg

  Parmesan, a hard cheese originally from the province of Parma, in Emilia-Romagna, Italy

• Vacherin Mont d'OR1 (2).JPG

  Vacherin Mont d'Or cheese, a French cheese with a white Penicillium mold rind

• Ricotta salata e zucchina.jpg

  Ricotta cheese.

• Schafrügg Arosa Südosten.jpg

  Swiss Brown cattle grazing on alpage pastures

• Feta Cheese.jpg

  Feta, a brined curd cheese

• 2014-12-08 Bergkäse mit Antipasta 5713.jpg

  Bergkäse, Mountain cheese, unknown origin, Label Milfina