Capybara

The capybara or Greater capybara (Hydrochoerus hydrochaeris) is a semi-aquatic rodent native South America. It weighs about a hundred pounds, and is about two feet tall at the shoulder. The capybara is the world's largest rodent.

Capybara
In Petrópolis, Brazil
Conservation status
Least Concern (IUCN 3.1)
Scientific classification
Unrecognized taxon (fix):	Hydrochoerus
Species:	Template:Taxonomy/HydrochoerusH. hydrochaeris
Binomial name
Hydrochoerus hydrochaeris (Linnaeus, 1766)
Native range
Synonyms
Sus hydrochaeris Linnaeus, 1766

Capybaras are closely related to guinea pigs and to chinchillas. When they are full-grown, they weigh about 55 kg, or 100 pounds. The capybara's stocky body is about a meter, or 3 feet, long, and its shoulder is about 60 centimeters, or about two feet high off the ground. Females are usually bigger and heavier than males. Capybaras have brown or reddish-brown fur. When they are old their fur is thin, their skin can get sunburned easily. Their eyes and ears and nostrils are high on their heads, so they can easily be kept above water when the capybara is swimming. It is a giant cavy rodent living in South America.

Lifestyle

Capybaras live in grassy wetlands or close to rivers in many parts of South America. In the morning, evening, and at night they eat grass, mostly on land. They spend the hottest hours of the day in the water. They are good swimmers and divers. Webs between their toes help them swim. They can only hold their breath underwater for about five minutes at a time. Sometimes they hide in water for much longer, with only their noses sticking out to breathe. Many predators like to eat them. They are a favourite food for jaguars, eagles, anaconda snakes, and many other animals.

Capybaras eat plants, mostly grass. Their babies are usually born in litters of four at one time. They can start to eat grass once they are about a week old, but they will also keep nursing from their mothers and even from other grown females until they are about four months old. They live in large groups, usually 10-30 capybaras together. Some groups have even had 100 capybaras. They talk to each other using many sounds: clicks, grunts, whistles, and barks.

Conservation and contact with humans

Capybaras are not endangered. Their population is stable, not increasing or decreasing very much. They can live in towns or zoos. Humans can touch them, but it is not common, as it can cause disease. Sometimes humans eat capybaras. They are hunted for meat, and sometimes they are raised on farms. Also, their tough skin is sometimes used to make high quality leather, especially for gloves. Capybaras are sometimes kept as pets. They can be kept pets in the United States, but not in some places. They are also very liked in Japan, and are kept as pets there too.

Capybara Media

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  Capybara (Hydrochoerus hydrochaeris).*Specimen of skeleton of the world's largest rodent prepared by the bone maceration technique and on display at the Museum of Veterinary Anatomy FMVZ USP. This file was published as the result of a partnership between the Museum of Veterinary Anatomy FMVZ USP, the RIDC NeuroMat and the Wikimedia Community User Group Brasil. This GLAM project is reported

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  Yellow-headed caracara sitting on a capybara

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  A family of capybara swimming

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  A capybara eating hay at Franklin Park Zoo, Boston, Massachusetts

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  Cattle tyrant on a capybara

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  Capybaras have a scent gland on their noses

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  Mother with typical litter of about four pups

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  Capybara mother with her pups

• Free-living capybaras in the southern Pantanal, MS, Brazil

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  Capybaras (Hydrochoerus hydrochaeris) in the protected area of the Tietê River in São Paulo state, Brazil.

• A capybara in captivity, 2009